{"id":92,"date":"2011-08-05T19:54:00","date_gmt":"2011-08-05T19:54:00","guid":{"rendered":"http:\/\/ingeborgskokebok.no\/?p=92"},"modified":"2011-08-05T19:54:00","modified_gmt":"2011-08-05T19:54:00","slug":"ruccolapesto","status":"publish","type":"post","link":"https:\/\/ingeborgskokebok.no\/?p=92","title":{"rendered":"Ruccolapesto"},"content":{"rendered":"<p><span class=\"Apple-style-span\">Ruccolapesto kan brukes til pasta, r\u00f8kelaksrulader, spekeskinke mm. Kj\u00f8r disse ingrediensene i kj\u00f8kkenmaskinen &#8211; that&#8217;s it!<\/span><\/p>\n<div><span class=\"Apple-style-span\"><br \/><\/span><\/p>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\">100 g ruccola<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\">1 hvitl\u00f8ksfedd<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\">3\/4 dl ferskrevet parmesan<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\">1\/2 dl god olivenolje<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\">1\/2 dl pinjekjerner eller valn\u00f8tter<\/span><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ruccolapesto kan brukes til pasta, r\u00f8kelaksrulader, spekeskinke mm. Kj\u00f8r disse ingrediensene i kj\u00f8kkenmaskinen &#8211; that&#8217;s it! 100 g ruccola 1 hvitl\u00f8ksfedd 3\/4 dl ferskrevet parmesan 1\/2 dl god&#8230; <a href=\"https:\/\/ingeborgskokebok.no\/?p=92\">Read More &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[12],"tags":[],"class_list":["post-92","post","type-post","status-publish","format-standard","hentry","category-tilbehor"],"_links":{"self":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts\/92","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=92"}],"version-history":[{"count":0,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts\/92\/revisions"}],"wp:attachment":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=92"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=92"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=92"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}