{"id":78,"date":"2011-06-11T20:43:00","date_gmt":"2011-06-11T20:43:00","guid":{"rendered":"http:\/\/ingeborgskokebok.no\/?p=78"},"modified":"2012-07-01T14:05:09","modified_gmt":"2012-07-01T14:05:09","slug":"ostedessert","status":"publish","type":"post","link":"https:\/\/ingeborgskokebok.no\/?p=78","title":{"rendered":"Ostedessert"},"content":{"rendered":"<p><span class=\"Apple-style-span\"  style=\"font-family:verdana;\"><span class=\"Apple-style-span\"  style=\"font-size:small;\">Dessert er liksom best p\u00e5 en s\u00f8ndag, vet ikke helt hvorfor men slik er det \ud83d\ude42<\/span><\/span><\/p>\n<div><span class=\"Apple-style-span\"  style=\"font-size:small;\"><\/span><span class=\"Apple-style-span\"  style=\"font-family:verdana;\"><br \/><\/span><\/p>\n<div><span class=\"Apple-style-span\"  style=\"font-family:verdana;\"><span class=\"Apple-style-span\"  style=\"font-size:small;\">Etter en fantastisk s\u00f8ndagsmiddag p\u00e5 Flikki hos tante Helga og onkel Trygve fikk vi servert denne desserten i en flott dessertbolle p\u00e5 h\u00f8y stett. Desserten <\/span><\/span><span class=\"Apple-style-span\"  style=\" ;font-family:verdana;\">kan ogs\u00e5 serveres som kake til kaffen og den kan egne seg p\u00e5 et st\u00f8rre kakebord:<\/span><\/p>\n<div><span class=\"Apple-style-span\"  style=\"font-family:verdana;\"><span class=\"Apple-style-span\"  style=\"font-size:small;\"><br \/><\/span><\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\"><span class=\"Apple-style-span\"  style=\"font-size:small;\">15 knuste Kornmokjeks<\/span><\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\"><span class=\"Apple-style-span\"  style=\"font-size:small;\">3 ss sukker<\/span><\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\"><span class=\"Apple-style-span\"  style=\"font-size:small;\">100 gram sm\u00f8r<\/span><\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\"><span class=\"Apple-style-span\"  style=\"font-size:small;\">Stekes lett i stekepanne<\/span><\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\"><span class=\"Apple-style-span\"  style=\"font-size:small;\"><br \/><\/span><\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\"><span class=\"Apple-style-span\"  style=\"font-size:small;\">2 pk Gourmet ost naturell<\/span><\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\"><span class=\"Apple-style-span\"  style=\"font-size:small;\">(evt 250 gram Philadelphia ost)<\/span><\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\"><span class=\"Apple-style-span\"  style=\"font-size:small;\">1 kremfl\u00f8te<\/span><\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\"><span class=\"Apple-style-span\"  style=\"font-size:small;\">1 kopp melis<\/span><\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\"><span class=\"Apple-style-span\"  style=\"font-size:small;\">2 ts vaniljesukker<\/span><\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\"><span class=\"Apple-style-span\"  style=\"font-size:small;\">Alt vispes sammen til en krem og has over bunnen.<\/span><\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\"><span class=\"Apple-style-span\"  style=\"font-size:small;\">Hell over en pakke Kirseb\u00e6r kompott &#8211; server!<\/span><\/span><\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Dessert er liksom best p\u00e5 en s\u00f8ndag, vet ikke helt hvorfor men slik er det \ud83d\ude42 Etter en fantastisk s\u00f8ndagsmiddag p\u00e5 Flikki hos tante Helga og onkel Trygve&#8230; <a href=\"https:\/\/ingeborgskokebok.no\/?p=78\">Read More &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[20],"tags":[42],"class_list":["post-78","post","type-post","status-publish","format-standard","hentry","category-dessert","tag-ostekake"],"_links":{"self":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts\/78","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=78"}],"version-history":[{"count":1,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts\/78\/revisions"}],"predecessor-version":[{"id":393,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts\/78\/revisions\/393"}],"wp:attachment":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=78"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=78"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=78"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}