{"id":2346,"date":"2015-04-24T22:31:04","date_gmt":"2015-04-24T22:31:04","guid":{"rendered":"http:\/\/ingeborgskokebok.no\/?p=2346"},"modified":"2015-05-10T19:31:30","modified_gmt":"2015-05-10T19:31:30","slug":"supercookies-med-kikerter","status":"publish","type":"post","link":"https:\/\/ingeborgskokebok.no\/?p=2346","title":{"rendered":"Supercookies med kikerter"},"content":{"rendered":"<p><span class=\"amount\">Supergode og sunne cookies, etter oppskrift fra Berit Nordstrand blogg. Jeg er utrolig glad i b\u00e5de kikerter og cookies, men vanlige cookies er ikke akkurat daglig kost, &#8211; det kan disse cookiesene v\u00e6re! De er kjappe \u00e5 lage og faller i smak hos de fleste. Pr\u00f8v og kos deg!!<br \/>\n<\/span><\/p>\n<p><span class=\"amount\">480\u00a0<\/span>g kikerter p\u00e5 boks eller eske (2 bokser)<br \/>\n<span class=\"amount\">3<\/span>\u00a0ts vaniljeekstrakt<br \/>\n3 ss \u00f8kologisk pean\u00f8ttsm\u00f8r<br \/>\n1\/2 &#8211; 3\/4 \u00a0dl akasiehonning, eller annen litt flytende honning<br \/>\n<span class=\"amount\">1<\/span>\u00a0ss bakepulver<br \/>\n100 g m\u00f8rk sjokolade (70-80%)<br \/>\nEvnt litt mineralsalt<\/p>\n<p>Hell av v\u00e6sken av kikertene og skyll dem godt. Sett ovnen p\u00e5l 200 C.\u00a0Bland alle ingrediensene bortsett fra sjokoladen i en bakebolle. Kj\u00f8r en stavmikser gjennom blandingen til en jevn deig. Grovhakk sjokoladen og r\u00f8r inn i deigen med en slikkepott. Form kuler av en stor teskje deig (30-40 stk), trykk de lett ned med to fingre og sett dem p\u00e5 en stekeplate dekket med bakepapir.\u00a0Stekes ca 15 min p\u00e5 midterste rille. Avkj\u00f8l p\u00e5 rist.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Supergode og sunne cookies, etter oppskrift fra Berit Nordstrand blogg. Jeg er utrolig glad i b\u00e5de kikerter og cookies, men vanlige cookies er ikke akkurat daglig kost, &#8211;&#8230; <a href=\"https:\/\/ingeborgskokebok.no\/?p=2346\">Read More &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[3,15],"tags":[26,71,63,6],"class_list":["post-2346","post","type-post","status-publish","format-standard","hentry","category-glutenfri","category-kake","tag-bonner-og-linser","tag-cookies-og-muffins","tag-lavkarbo","tag-sunt-og-godt"],"_links":{"self":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts\/2346","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2346"}],"version-history":[{"count":3,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts\/2346\/revisions"}],"predecessor-version":[{"id":2367,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts\/2346\/revisions\/2367"}],"wp:attachment":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2346"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2346"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2346"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}