{"id":15,"date":"2011-01-14T00:46:00","date_gmt":"2011-01-14T00:46:00","guid":{"rendered":"http:\/\/ingeborgskokebok.no\/?p=15"},"modified":"2012-07-01T14:34:14","modified_gmt":"2012-07-01T14:34:14","slug":"snickerskake","status":"publish","type":"post","link":"https:\/\/ingeborgskokebok.no\/?p=15","title":{"rendered":"Snickerskake"},"content":{"rendered":"<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\">3 eggehviter<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\">3 dl sukker<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\">&#8211; piskes stivt<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\">2 1\/2 dl pean\u00f8tter<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\">20 Ritz kjeks<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\">&#8211; knuses<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\">Bland alt sammen.<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\">Ha i en rund form.<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\"><br \/><\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\">Stekes i 25-30 minutter ved 175 grader midt i ovnen.<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\"><br \/><\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\">1 plate kokesjokolade<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\">60 gram sm\u00f8r<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\">3 ss kaffe<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\">&#8211; smeltes over svak varme<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\">3 eggeplommer<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\">2 ss sukker<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\">&#8211; lag eggedosis, bland med sjokoladen<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\">3 dl kremfl\u00f8te piskes<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\">Bland alt forsiktig sammen og hell over avkj\u00f8lt bunn.<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\">Pynt med pean\u00f8tter og s\u00f8lvkuler.<\/span><\/div>\n<div style=\"text-align: center;\"><span class=\"Apple-style-span\"  style=\"font-family:verdana;\">Settes i kj\u00f8leskap natten over.<\/span><\/div>\n","protected":false},"excerpt":{"rendered":"<p>3 eggehviter 3 dl sukker &#8211; piskes stivt 2 1\/2 dl pean\u00f8tter 20 Ritz kjeks &#8211; knuses Bland alt sammen. Ha i en rund form. Stekes i 25-30&#8230; <a href=\"https:\/\/ingeborgskokebok.no\/?p=15\">Read More &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[3,15],"tags":[40],"class_list":["post-15","post","type-post","status-publish","format-standard","hentry","category-glutenfri","category-kake","tag-sjokoladekake"],"_links":{"self":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts\/15","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=15"}],"version-history":[{"count":1,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts\/15\/revisions"}],"predecessor-version":[{"id":450,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts\/15\/revisions\/450"}],"wp:attachment":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=15"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=15"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=15"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}