{"id":14,"date":"2011-01-14T00:34:00","date_gmt":"2011-01-14T00:34:00","guid":{"rendered":"http:\/\/ingeborgskokebok.no\/?p=14"},"modified":"2012-07-01T14:34:35","modified_gmt":"2012-07-01T14:34:35","slug":"bavvis-sjokoladekake","status":"publish","type":"post","link":"https:\/\/ingeborgskokebok.no\/?p=14","title":{"rendered":"B\u00c5VVIS sjokoladekake"},"content":{"rendered":"

Sjokoladekaken fra tiden da barna gikk i barnehage ble hetende B\u00c5VVIS etter barnehageavdelingens navn.<\/span><\/p>\n

Den har aldri sl\u00e5tt feil og er st\u00f8dig som enhver f\u00f8rskolel\u00e6rers dr\u00f8mmepedagogikk!<\/span><\/div>\n

<\/span><\/div>\n
400 gram margarin<\/span><\/div>\n
8 ss kakao<\/span><\/div>\n
4 1\/2 dl vann<\/span><\/div>\n
– kokes opp i en kjele<\/span><\/div>\n
9 dl sukker<\/span><\/div>\n
9 dl hvetemel<\/span><\/div>\n
(tilsvarer 1 pk r\u00f8d Semper)<\/span><\/div>\n
2 ts Natron<\/span><\/div>\n
– blandes sammen med kakaoblandingen<\/span><\/div>\n
Tilsett:<\/span><\/div>\n
4 egg<\/span><\/div>\n
2 1\/2 dl lettr\u00f8mme<\/span><\/div>\n

<\/span><\/div>\n
Glasur:<\/span><\/div>\n
350 gram melis<\/span><\/div>\n
100 gram smeltet margarin<\/span><\/div>\n
2 ts vaniljesukker<\/span><\/div>\n
4 ss kakao<\/span><\/div>\n
6 ss melk<\/span><\/div>\n

<\/span><\/div>\n
Stekes i langpanne ved 180 grader i 30 minutter.<\/span><\/div>\n
N\u00e5r kaken tas ut av ovnen stikkes den overalt med en gaffel.<\/span><\/div>\n
Hell over glasuren og la den renne ned i hullene mens kaken er varm.<\/span><\/div>\n
Sm\u00f8r den utover med en kniv og hell p\u00e5 kakepynt.<\/span><\/div>\n

<\/span><\/div>\n
<\/div>\n","protected":false},"excerpt":{"rendered":"

Sjokoladekaken fra tiden da barna gikk i barnehage ble hetende B\u00c5VVIS etter barnehageavdelingens navn. Den har aldri sl\u00e5tt feil og er st\u00f8dig som enhver f\u00f8rskolel\u00e6rers dr\u00f8mmepedagogikk! 400 gram… Read More »<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[3,15],"tags":[40],"class_list":["post-14","post","type-post","status-publish","format-standard","hentry","category-glutenfri","category-kake","tag-sjokoladekake"],"_links":{"self":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts\/14","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=14"}],"version-history":[{"count":1,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts\/14\/revisions"}],"predecessor-version":[{"id":451,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts\/14\/revisions\/451"}],"wp:attachment":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=14"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=14"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=14"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}