{"id":117,"date":"2011-10-02T10:48:00","date_gmt":"2011-10-02T10:48:00","guid":{"rendered":"http:\/\/ingeborgskokebok.no\/?p=117"},"modified":"2012-07-01T13:20:49","modified_gmt":"2012-07-01T13:20:49","slug":"blaskjellsuppe-med-thaismaker","status":"publish","type":"post","link":"https:\/\/ingeborgskokebok.no\/?p=117","title":{"rendered":"Bl\u00e5skjellsuppe med thaismaker"},"content":{"rendered":"<p><a href=\"http:\/\/1.bp.blogspot.com\/-kyBztQepf4g\/TukTwj-z70I\/AAAAAAAAAQA\/xAwlLJKIHWQ\/s1600\/IMG_9175.JPG\" onblur=\"try {parent.deselectBloggerImageGracefully();} catch(e) {}\"><img decoding=\"async\" style=\"display:block; margin:0px auto 10px; text-align:center;cursor:pointer; cursor:hand;width: 320px; height: 214px;\" src=\"http:\/\/1.bp.blogspot.com\/-kyBztQepf4g\/TukTwj-z70I\/AAAAAAAAAQA\/xAwlLJKIHWQ\/s320\/IMG_9175.JPG\" border=\"0\" alt=\"\" id=\"BLOGGER_PHOTO_ID_5686097729545301826\" \/><\/a><br \/>E<span class=\"Apple-style-span\"   style=\"font-family:verdana;font-size:85%;\">n fin h\u00f8stkveld med gode venninner var denne fantastisk.<br \/>En \u00f8sterrisk t\u00f8rr Riesling og en fransk Sancerre passet bra til.<br \/>Til tre sultne kvinner hadde vi to nett bl\u00e5skjell og fikk litt rester.<\/p>\n<p>Oppskrift for 2 personer, evt til 4 som forrett:<br \/>1 kg bl\u00e5skjell<br \/>1 boks kokosmelk<\/p>\n<p>Varm opp en stor kjele med 2 ss olivenolje.<br \/>Hakk fint:<br \/>6 sjalottl\u00f8k<br \/>2 stilker sitrongress<br \/>1 r\u00f8d chili<br \/>2 fedd hviltl\u00f8k<br \/>1 neve koriander<br \/>Vi hadde ogs\u00e5 v\u00e5rl\u00f8k og gulrot og litt mindre sjalottlauk men mer chili.<\/p>\n<p>Fres gr\u00f8nnsakene til det er blankt og tilsett rensede bl\u00e5skjell med 2 bokser kokosmelk. La surre godt i 5-10 minutter, smak til med mer chili evt.<\/p>\n<p>Ha over frisk koriander til slutt.<br \/><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>En fin h\u00f8stkveld med gode venninner var denne fantastisk.En \u00f8sterrisk t\u00f8rr Riesling og en fransk Sancerre passet bra til.Til tre sultne kvinner hadde vi to nett bl\u00e5skjell og&#8230; <a href=\"https:\/\/ingeborgskokebok.no\/?p=117\">Read More &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[9],"tags":[61],"class_list":["post-117","post","type-post","status-publish","format-standard","hentry","category-fisk","tag-smarett"],"_links":{"self":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts\/117","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=117"}],"version-history":[{"count":1,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts\/117\/revisions"}],"predecessor-version":[{"id":350,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=\/wp\/v2\/posts\/117\/revisions\/350"}],"wp:attachment":[{"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=117"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=117"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ingeborgskokebok.no\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=117"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}